Yum or Yuck

[Lynnie]

Yuk: liver, beets, olives, anchovies, licorice and anise reminds me of licorice, so that's a yuk, too. Yuk on oatmeal!

Yum: eel, sushi, frog legs, english peas (especially with carrots and smashed potatoes). Yum on grits, fried chicken, just about anything homemade, love okra!

Yum: those potato chips with blue cheese, creamy sauce! YUM!

 

[Douglas the Intrepid]

Yuk: liver, beets, olives, anchovies, licorice and anise reminds me of licorice, so that's a yuk, too. Yuk on oatmeal!

Yum: eel, sushi, frog legs, english peas (especially with carrots and smashed potatoes). Yum on grits, fried chicken, just about anything homemade, love okra!

Yum: those potato chips with blue cheese, creamy sauce! YUM!

Yum!



pickle herring

 

[ameliaj]

yuck to anything super fishy
including anchovies
liver yum if it's fried

turnips

 

[Douglas the Intrepid]

yuck to anything super fishy
including anchovies
liver yum if it's fried

turnips

turnips:yummy! Its actually my secret ingredient for split pea soup. I add just one turnip and it makes the final outcome creamier and more robust.

goat cheese

 

[Rudyjohn]

YUM to turnips and goat cheese








fruit cake

 

[Franny]

Yuk yuk, more like brick cake.

bread pudding..

 

[scooterbug44]

Yum:
bread pudding!
eel
black licorice
sushi
cilantro
oatmeal
fruit cake

Yuck:
turnips
liver
beets
frog legs
goat cheese (used to like it, then had some bad and now it all tastes like barnyard)
okra (I don't care what you do to it, it's icky)

snails

 

[Jdarg]

total yuckarama (snails make me want to yak!)


arugula

 

[Rudyjohn]

I'm sort of on the fence abt arugula. sometimes its good, sometimes it overpowering. yumuck?






Calamari
(not the delicious stuff that's lightly floured & fried. I mean the stuff that's like heavy duty rubber bands.)

 

[scooterbug44]

I love arugula, hate frisee! Bitter filler that looks like dryer lint!

Am with you on the calamari - when it gets rubbery and tentacley I am out!