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Smiling JOe

SoWal Expert
Nov 18, 2004
31,648
1,773
Things like the following, from one local place's last inspection, are always a bit frightening to me. Want to get food poisoning, eliminate soap from the sinks. In Florida, it is a law that a sign must be placed in restrooms directing employees to wash their hands with soap. Note to restaurant owners and managers: you cannot wash your hands with soap if no soap is provided.

From a recent SoWal restaurant inspection:

Critical. Handwashing cleanser lacking at handwashing lavatory.

Critical. No soap or paper towels at waitstation handsink.
 

scooterbug44

SoWal Expert
May 8, 2007
16,732
3,330
Sowal
Can you elaborate on this a bit please?
A friend told me that if I ever ate there I couldn't order my meat the way I usually do (rare/medium rare) as anything that wasn't "well done" tended to have a green tinge, giving a new meaning to "aged beef".
 
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