The "hard working" folks normally eat outside on the porch to get away from the crowd.TreeFrog said:No, it's not more expensive than anywhere else, just more expensive than the average framing carpenter wants to pay.
I usually eat lunch there once a week. In season, I'd guess 80% of the tables are vacationers, one or two tables of real construction workers. The remainder appear to be construction managers, developers, etc. which would account for some trucks out front. Maybe I'm not there when they are, who knows?