Retreat to Caliza after a day at the beach for quality food and drink, and polished, friendly service. The restaurant overlooks a gorgeous infinity pool, where softly lit candles and cool coastal breezes create a chic and relaxed atmosphere.
Seasonal menu items are inspired from around the world with a mix of fresh local seafood, grilled steaks, pasta, soups, and a variety of salads. Dishes are authentic yet creative, sourcing local, sustainable, natural, and organic ingredients when available. Expect an equal mix of healthy and indulgent sharable plates presented simply with bright, bold flavors.
Caliza’s open-air bar is the perfect spot for happy hour, offering artisanal cocktails designed for poolside sipping and a thoughtfully curated list of craft beers and wines by-the-glass.
Happy Hour features some creative cocktails in the mix, like the Porch Sipper with Peach Tea-Infused Whiskey and Lemonade. Small plates like Whipped Feta with Local Honey, Marcona Almonds, Naan Bread are on special during Happy Hour, along with specials on wine and beer. Happy Hour is served at the bar Tuesday – Saturday from 5:30pm - 6:30pm.
The dinner menu changes seasonally, ranging from adventurous items like Charred Spanish Octopus with Potato, Olivo, Quail Egg, Tomato, Cilantro, and Guajillo to menu staples like the Grilled Prime Ribeye and a Whole Gulf Fish. This mix of new and classic dishes makes Caliza a favorite among returning visitors.
Caliza Restaurant offers contemporary American cuisine served al fresco. The restaurant, located in Alys Beach, is open to the public for dinner. Reservations are recommended but not required. Please call 850-213-5700 or visit www.calizarestaurant.com. Special dinners and holiday celebrations happen throughout the year. Follow their Facebook page for events, seasonal hours, news and specials.