Crêpes du Soleil

The newest sleek silver kitchen is on the east end of the row - Crêpes du Soleil. It's owned and operated by wife and husband Liz & Jay Eichelberger, and “Chef Rob” Masone, formerly a caterer in Charlotte, NC.
Hours of operation: 8 a.m.-8:30 p.m. daily. For more information: www.crepesdusoleil.com. Location: 2215 EEast Scenic Hwy 30A, Seaside Florida, on Airstream Row.