Picture yourself with your friends and family on the beach in Seaside - playing on the sand, swimming in the Gulf - you're relaxed and covered in sunscreen. And you're Hungry!
You don’t want to waste a minute of beach time, so you head up to Airstream Row on Scenic 30A and make a beeline for The Meltdown on 30A. A melty grilled cheese and chips is what you're craving - and you know you can get it quick.
The Pearl Hotel and WaterColor Inn & Resort, along with WaterColor Inn’s onsite restaurant Fish Out of Water, have each received four-stars from the 2015 Forbes Travel Guide Star Ratings. This is the first time that Forbes Travel Guide has named The Pearl Hotel to this prestigious list, while WaterColor Inn & Resort has maintained its four-star rating for three consecutive years.
Traditional breakfast foods like bacon and eggs are a big part of most Southerners’ lives. I’m a southern girl myself, born and raised in a small country town in Georgia, and I love my biscuits, bacon, and cheese grits.
Emeril's Florida and Chef Emeril Lagasse present Taste of the Race on Friday, Feb. 27, 2015 in Seaside, kicking off the Seaside School Half Marathon & 5K Race weekend! Taste of the Race will be held at the Seaside Lyceum from 6:00 p.m. - 8:00 p.m., with a VIP reception with Chef Emeril Lagasse from 5:30 p.m. - 6:00 p.m.
Wine lovers will gather in Alys Beach for the fourth annual 30A Wine Festival on Friday, March 6 through Sunday, March 8, 2015. Located on Scenic Highway 30A in Northwest Florida’s South Walton County, Alys Beach will welcome renowned vintners and local culinary favorites for a three-day celebration benefiting Children’s Volunteer Health Network. The full schedule includes:
Vin'tij Wine Boutique is well known for its delicious and unpretentious food. The experienced staff and curated wine selection have made the Miramar Beach restaurant a favorite for many years.
Boutique wines, limited in production and high in artisanal quality, dominate the landscape at Vin'tij. Creative menus of heavy tapas and gourmet entrees may attract foodies, but it’s the wine lovers who have staked their claim at this artsy hot-spot.
Gumbo is more than just a passion. It's a way of life! Our winter festival favorite is back for the 26th time - the Annual Sandestin Gumbo Festival - great gumbo paired with first-rate family fun, Friday and Saturday, Feb. 13-14 at the resort. Visitors and gumbo-lovers from across the Southeast are expected to join in the festivities during the extended Presidents Day weekend.
Put your best foot forward for a great cause with Sinfonia Gulf Coast and Wine Women and Shoes. As our region’s only fully professional symphony orchestra, Sinfonia is synonymous with presenting high-caliber events and providing much-needed educational initiatives throughout the community.
Celebrate the New Year with friends and loved ones over a four-course dinner at George’s at Alys Beach on December 31 at 6 p.m and 8 p.m. Diners will enjoy a champagne toast and hors d’oeuvres, followed by a selection of three courses from Chef Darek Tidwell. Sommelier Jake Purvis will be on hand to recommend wine pairings from George’s curated list.
The menu includes:
When South Walton’s newest establishment, The Bay, opened in April of this year, everyone in town was buzzing about it. This beloved location at the foot of the 331 bridge has been home to a few establishments, but found its forever tenant when Chef Jim Shirley renovated the space to open The Bay.
