Chef Jim Richard Joins Emeril at Boudin Bourbon & Beer Festival
Emeril Lagasse Foundation’s annual fundraising weekend returns to New Orleans on November 7 and 8, 2014. Premier chefs from across the nation and New Orleans will descend upon downtown for a two-day culinary celebration, featuring the Louisiana-inspired outdoor festival Emeril Lagasse Foundation’s Boudin, Bourbon & Beer and wine auction and black tie gala dinner Emeril Lagasse Foundation’s Carnivale du Vin.